I am a Canadian actress, dreamer, camera fiddler and food lover who decided to start a blog that would hopefully combine all of those loves in one place to be shared with the world. My recipes are generally focused on using healthy hormone free, antibiotic free ingredients and my musings are whatever came into my head that week.
About a year into Feeling Peckish written blogs I started filming my recipes and goofballness for all the Youtubes to see. I started with straight up recipes and now the videos have formed themselves to be recipes inspired by movies. (I should have seen this coming considering I’m obsessed with both film and food). Each video combine a little movie parody with a cheeky recipe to match. To subscribe to my channel click here:
If it tickles your fancy I invite you to follow along with me as I try to tackle a new ingredient or style of cooking to bring some life to the mandatory task of feeding our bodies. If you’re confused at all (because it’s a British term) “Peckish” means “slightly hungry” which is a state I am constantly in. Usually when I tell people I’m “feeling peckish” it’s really just to gauge their reaction so that I don’t feel like a pig for wanting a whole other meal. I’m really hoping I’m not alone on this one.
Here’s to my curiosities, inspirations, discoveries, cinematic obsessions and shared recipes. Hope You’re Feeling Peckish.